The larger diameter in comparison with the usual saucepans and pans is due to the fact that oriental cuisine in all its variety is often cooked over an open fire. The wok resembles a large plate with open edges and two handles. The bowl shape allows you to cook both in the center and on the sides, while simultaneously making several dishes at once and it has a Bamboo handle for a firm grip.
Premium Quality, Heavy Duty frying pan.
Size: 34.5cm and 17.5cm handle.
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